Easiest Way to Prepare Yummy Simple Chocolate Loaf Cake

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We hope you got insight from reading it, now let's go back to simple chocolate loaf cake recipe. You can cook simple chocolate loaf cake using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Chocolate Loaf Cake:

1. Provide 175 g of butter, room temperature.
2. Prepare 175 g of golden caster sugar.
3. Get 3 of eggs, room temperature, lightly beaten.
4. Take 140 g of self-raising flour.
5. Use 45 g of cocoa powder.
6. Provide 1/2 tsp of baking powder.
7. You need 50 g of almonds.
8. Take 100 ml of milk.
9. Use 50 g of dark chocolate chunks.
10. Use of Chocolate fudge topping.
11. Prepare 125 g of light brown sugar.
12. Prepare 170 g of evaporated milk.
13. Get 125 g of dark chocolate.
14. Provide 50 g of butter.
15. Prepare 2 drops of vanilla essence.

Steps to make Simple Chocolate Loaf Cake:

1. Pre-set the oven to 160°c.
2. Beat the sugar and butter together until light and fluffy and then add the egg gradually..
3. Add the flour, baking powder, ground almonds, cocoa and milk, and mix until smooth. Add then add the chocolate chips..
4. Pour into a lined loaf tin and bake for 1 hour. Use a skewer or knife to check whether the cake is done..
5. For the chocolate fudge topping, heat the sugar and evaporated milk in a pan until the sugar has dissolved..
6. Bring to boiling point, stirring continuously and then reduce the heat and leave to simmer for 6 mins..
7. Remove from the heat and add the chocolate pieces. Mix with a balloon whisk until smooth and then add the butter and vanilla..
8. Allow to cool before transferring to a bowl. Cover with cling film and refrigerate until it's ready to spread on the cake..

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