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Recipe: Yummy Cajun Shrimp and Cheesy Grits

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Cajun Shrimp and Cheesy Grits

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We hope you got benefit from reading it, now let's go back to cajun shrimp and cheesy grits recipe. You can cook cajun shrimp and cheesy grits using 16 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Cajun Shrimp and Cheesy Grits:

  1. Take 1/3 lb of Jumbo Shrimp cooked peeled & deveined.
  2. You need tbsp of olive oil, extra virgin.
  3. Use pinch of white pepper.
  4. Take pinch of smoked paprika.
  5. Get pinch of garlic powder.
  6. Use pinch of onion powder.
  7. Use pinch of salt & pepper.
  8. Get 1 tbsp of marscopone.
  9. You need 1 1/2 cup of 5 minute Grits.
  10. Use 1 1/2 cup of boiling water.
  11. You need 1 tbsp of salt.
  12. Take 2 tbsp of unsalted butter.
  13. Use 1/2 cup of shredded fontina cheese.
  14. Prepare 1/4 cup of shredded Cheeder cheese.
  15. Provide 1 of green onion chopped.
  16. You need 1 tsp of cracked black pepper.

Steps to make Cajun Shrimp and Cheesy Grits:

  1. Heat oil in pan.
  2. Mix all dry seasonings in a bowl.
  3. Toss shrimp in Seasonings.
  4. Drop shrimp in pan.
  5. Bring water to boil and season water with salt.
  6. Add grits go boiling water.
  7. Stir will they thicken.
  8. Turn shrimp to sear on both sides.
  9. After 5 minutes add all cheeses to grits.
  10. Remove shrimp after searing for 2-3 minutes each side.
  11. Plate grits and garnish with green onions and black pepper.
  12. Add shrimp in center.

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