Recipe: Juicy Grits and vegetables
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Before you jump to Grits and vegetables recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let's go back to grits and vegetables recipe. You can cook grits and vegetables using 15 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Grits and vegetables:
- Take of grits.
- Get 1/2 cup of grits.
- Take 1/4 cup of butter.
- Get 2 cup of water.
- You need of vegetables.
- Use 1/2 small of onion.
- Get 1 tbsp of chopped pimento peppers.
- Take 1 large of cucumber.
- Provide of spices.
- Provide 1/2 tsp of salt.
- Take 1/2 tsp of granulated garlic powder.
- You need 1 tsp of ground black pepper.
- Use 1/4 tsp of cayenne pepper.
- Provide of eggs.
- Prepare 2 large of eggs.
Steps to make Grits and vegetables:
- Take butter put into a pot melt it add onions and pimento pepper add salt pepper and cayenne.
- When onions are soften, translucent, add water and grit stir well make sure no lumps in grits add garlic.
- Let boil 7 minutes stirring occasionally when done turn heat down to low.
- Peel the cucumber slice in half scoop the seeds out and slice the cucmber discard seeds Add your cucumbers stir well these will be crunchy just a bit as you eat.
- Take eggs and beat them well add to grits stirring constantly eggs will cook very well the grits will become creamy due to eggs.
- Let sit for 7 minutes serve hope you enjoy. You could add shredded cheddar cheese if you like.
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