Easiest Way to Prepare Flavorful Stewed kienyeji chicken

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When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any foods you get at a fast food location. You will recognize that the nutrition in these sorts of is non existent and the unwanted side effects can be very bad. You will be pleased to know that we are going to tell you a few of the foods that you should be eating every day.

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We hope you got insight from reading it, now let's go back to stewed kienyeji chicken recipe. You can cook stewed kienyeji chicken using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Stewed kienyeji chicken:

1. Get 1 of chicken- pre- prepared.
2. Get 3 of Large tomatoes.
3. Prepare 1 of onion.
4. Provide 2 tbsp of oil.
5. Take 3 of royco beefs.

Steps to make Stewed kienyeji chicken:

1. Divide the chicken into medium sizes. Wash and put to boil for 15 mins until soft. If not soft by then, cook for 15 more minutes..
2. When boiling cut the tomatoes and onions..
3. Fry the onions in a sufuria with 1 tbsp of oil until lightly brown..
4. Add in tomatoes and stir until soft..
5. Break the royco cubes and put in the cooking sufuria..
6. Add in salt and and some water..
7. Add in the boiled chicken and stir..

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