Easiest Way to Cook Tasty Sweet Potato Gul Gula

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We hope you got benefit from reading it, now let's go back to sweet potato gul gula recipe. You can cook sweet potato gul gula using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Sweet Potato Gul Gula:

1. Use 1 cup of boiled mashed sweet potato.
2. You need 1/2 cup of boiled mashed beet root.
3. You need 2 1/2 tbsp of icing sugar.
4. Take 1 cup of khoya.
5. Use 1/2 tsp of rock salt.
6. You need 2 tbsp of milk powder.
7. Prepare 1/2 cup of wheat flour.
8. Provide 2 tbsp of flour.
9. Get 1/2 tsp of cardamom powder.
10. Use Little of milk.

Instructions to make Sweet Potato Gul Gula:

1. Boil the sweet potato with little salt and 1 cup of water. Then mash it thoroughly,then add all the ingredients (with out beetroot pulp) then divide the Mixture in two parts..
2. (Boil the beetroot separately, then puree it) then add this puree to one of the batter mixtures thoroughly, make small balls of plain one, and red one,.
3. Heat the oil for frying, fry this balls light brown in colour.
4. Decorate with icing sugar, serve hot..

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