Recipe: Spicy Eggless Nutella bun

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Before you jump to Eggless Nutella bun recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.

Many individuals do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. It's also advisable to realize that there are foods that you'll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have little or no nutritional value. Because of this we are going to be going over the food items that you should be consuming that will have a good effect on your health.

While some of you love to have your snack foods, rather than reaching for the chips try grabbing some nuts. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Omega-3 as well as Omega-6 are called essential fatty acids and they are essential because your body makes use of these kinds of fatty acids to keep your hormone levels where they should be. The first thing you may not realize is that various hormones that you need will only be able to be produced when you have these fatty acids.

For people who want to start living a more healthy life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to eggless nutella bun recipe. To make eggless nutella bun you need 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Eggless Nutella bun:

1. Provide 280 g of bread flour.
2. Get 3 tbsp of white sugar.
3. Take 50 g of butter.
4. Get pinch of salt.
5. Provide 160 ml of whole milk.
6. You need 2 tsp of yeast.
7. Get of Nutella.

Instructions to make Eggless Nutella bun:

1. Mix bread flour and sugar, followed by yeast and salt.
2. Stir in milk. Knead the mixture until smooth.
3. Add butter, knead the dough until smooth and become elastic around 30 min.
4. Cover the dough with moist cloth until double in size.
5. After the first proof, separate dough into portions to mix with cocoa,charcoal powder and food color. Continue kneading the dough for another 10 minute.
6. Weigh dough 40 g for each bun, fill in Nutella (save some dough for face decoration). Do the 2nd proof for at least 45 min ir until double in size..
7. Bake at 170 C for 20 minute. cool down and decorate the bun with white and dark chocolate.

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