Recipe: Yum-Yum Chicken baked with Phyllo & Feta Cheese (Kotopita)

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Chicken baked with Phyllo & Feta Cheese (Kotopita)

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We hope you got insight from reading it, now let's go back to chicken baked with phyllo & feta cheese (kotopita) recipe. To make chicken baked with phyllo & feta cheese (kotopita) you need 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken baked with Phyllo & Feta Cheese (Kotopita):

Provide 500 grams of Chicken boiled & shredded.
Provide 2 of medium size Eggs.
Prepare 1/2 cup of Feta Cheese.
Use 6 sheets of Phyllo Dough.
Prepare of Olive Oil.

Instructions to make Chicken baked with Phyllo & Feta Cheese (Kotopita):

Chop and boil chicken..
When the boiled chicken has cooled off shred with a fork..
Slightly beat 2 eggs before adding into the chicken..
Toss into the shredded chicken the cheese and eggs and a pinch of salt..
Brush baking pan with olive oil and start to slowly layer the 3 sheets of Phyllo..
Add in the chicken mixture..
Layer the last 3 sheets of phyllo on top of the chicken mixture and brush each sheet with olive oil..

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