Easiest Way to Cook Spicy spicy shrimp and grits

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We hope you got insight from reading it, now let's go back to spicy shrimp and grits recipe. You can have spicy shrimp and grits using 21 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make spicy shrimp and grits:

1. Provide of Grits.
2. Get 2 cup of light cream.
3. Use 1 cup of water.
4. Prepare 1/2 tsp of salt.
5. Provide 1 cup of yellow corn grits, uncooked.
6. You need of Shrimp.
7. Use 1 medium of red pepper, julienned.
8. You need 1 medium of yellow pepper, julienned.
9. Use 2 medium of shallots, sliced.
10. You need 2 clove of garlic, sliced.
11. Get 1/2 lb of smoked sausage, diced.
12. Take 6 slice of bacon, uncooked, chopped.
13. Use 1/4 cup of water.
14. Prepare 1 lb of shrimp, deveined, shelled.
15. Take 1/2 tsp of black pepper.
16. Use 1/2 tsp of cayenne pepper.
17. You need 1 tsp of chili paste.
18. Get 1/2 cup of white wine.
19. Use of Garnish.
20. You need 1/4 cup of flat parsley, chopped.
21. Provide 2 stick of scallions, sliced.

Instructions to make spicy shrimp and grits:

1. Cook sausage in water on medium high heat in a sautee pan, covered. Once the water is evaporated, remove cover and brown for 2 minutes. Remove from pan and set aside..
2. In same pan add bacon. Cook until all bacon fat is rendered. Remove bacon from pan and set aside. Keep grease in pan..
3. Add peppers, shallots and garlic. Sautee for a few minutes. Add seasonings and chili paste. Cook another minute..
4. Add shrimp and cook until they turn pink. About 2 minutes. Add wine and then deglaze. Add sausage and bacon back to pan. Cook for another minute or two..
5. Meanwhile, bring water and cream to a boil. Add salt and stir in grits. Cover and turn heat down to low. Cook grits for about five minutes or until done. Perhaps stir once in between the time to prevent lumps..
6. Serve the shrimp on top of the grits with the garnish on the very top. Enjoy!.

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