How to Cook Flavorful Burabisko with vegetable soup
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We hope you got insight from reading it, now let's go back to burabisko with vegetable soup recipe. You can have burabisko with vegetable soup using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Burabisko with vegetable soup:
- Prepare of Rice grits.
- Get of Carrots.
- Provide of Peas.
- Use of Veg oil.
- Get of Salt.
- Take of Boil water.
- Use of For the soup.
- You need of Tomatoes.
- Get of Pepper.
- Take of Scotch bonnet.
- Prepare of Onion.
- Get of Cook Meat.
- Take of Meat stock.
- Use of Chop Cabbage.
- Provide of Dice Carrots.
- Take of Peas.
- You need of Seasoning.
- Take of Spices.
- Take of Veg oil.
Steps to make Burabisko with vegetable soup:
- Sieve the grits rice to separate the final particles, wash and soak for some hours.
- Pour in steamer and steam for 40mnts, after 40mnts pour in a bowl add veg oil, chop carrot, peas and salt then mix, add some boil water and stir, then back to steamer again to steam for 30-40mnts or until soft.
- Wash your tomatoes, pepper, Scotch bonnet, onion and garlic, blend them together pour in a pot and boil until the water drain.
- Pour veg oil and onion then fry until the onion became golden brown, add seasoning, spices, meat, carrots and peas continue frying for 5-7mnts add meat stock and cover the pot for 5mnts then add your cabbage and stir, cover the pot for 5mnts and serve 😋😋😋😋😋.
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