Recipe: Perfect Veg Paratha

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Before you jump to Veg Paratha recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you should not eat no matter what is the different foods that you will get at all of those take out places. You will find that the nutrition in these sorts of is non existent and the negative effects can be very bad. You will be delighted to know that we are going to tell you a few of the foods that you should be eating every day.

You will recognize that different kinds of berries can be really good for your health. The very first thing you will discover about berries is just about any style of berry has a lot of vitamin C. You will additionally find that berries have antioxidants which is not only beneficial to your circulatory system but in addition for your basic health as well. Most people already understand that cells begin to break down in time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.

For those of you who want to start living a healthier life the tips above can help you do that. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to veg paratha recipe. You can cook veg paratha using 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Veg Paratha:

1. Provide 1 cup of wheat flour.
2. Provide 1 of chopped onion.
3. Take 2 spoon of grated carrots.
4. Take 4 spoon of chopped cabbage.
5. Use 1 spoon of ginger garlic paste.
6. Get of Salt as taste.
7. Use 1/2 spoon of carom seeds.
8. Provide 1/4 spoon of cumin seeds.
9. Use 1/2 spoon of red chili powder.
10. You need 2 of chopped green chili.
11. Use 1 spoon of chopped coriander.
12. Prepare 2 spoon of ghee for frying.

Instructions to make Veg Paratha:

1. Add salt and all the ingredients to the flour and add water to the dough.
2. Now roll the parathas and fry them with ghee in the pan.

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