Recipe: Appetizing "Go Big Orange" Gritz

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Before you jump to "Go Big Orange" Gritz recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Something that you shouldn't eat no matter what is the varied foods that you will find at all of those fast food places. These kinds of foods are filled with bad fat and also have very little nutritional value. In this article we're going to be going over foods that you ought to be eating that can help you stay healthy and balanced.

Additionally when it comes to having a dessert following your meals you should think of having various citrus fruits. In addition to vitamin C, you will find that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

For those of you who want to start living a more healthy life the tips above are able to help you do that. The pre packaged highly processed foods that you can discover in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to "go big orange" gritz recipe. To cook "go big orange" gritz you only need 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare "Go Big Orange" Gritz:

1. Get 2 cup of chicken broth.
2. Prepare 2 cup of water.
3. You need 1 clove of garlic, minced (optional).
4. Provide 1 cup of quick cooking grits, (not instant).
5. You need 1 can of (16oz) pumpkin puree.
6. You need 2 of eggs.
7. Get 1 1/2 cup of shredded sharp chedder cheese ( i use extra sharp).
8. You need 1/4 tsp of ground nutmeg.
9. Use 1/4 tsp of cayenne pepper.
10. Get 1 of salt and pepper to taste.

Steps to make "Go Big Orange" Gritz:

1. preheat oven to 350°.
2. put chicken broth, water, and galic in medium sauce pan over high heat and bring to a boil..
3. slowly add the grits stirring constantly..
4. reduce heat to medium low, bringing to a simmer, stirring frequently for about 10 minutes until thickened..
5. mix in pumpkin puree, stirring until thoroughly combined..
6. beat eggs in a separate bowl..
7. add small amount of hot grits to beaten eggs and then blend all back into grits mixture..
8. add cheese and stir until melted.
9. season grits with nutmeg, cayenne, salt and pepper..
10. pour grits into a greased casserole dish..
11. bake grits for 50 minutes until set and lightly puffed and brown..

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