Recipe: Scrummy Funnel Cakes

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Funnel Cakes

Before you jump to Funnel Cakes recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

Many men and women do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. Because of this we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

In terms of sitting down to supper you should in addition think about lean proteins as well as fish such as salmon. The fact that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you'll need for the day. It's also advisable to trim off any excess fat that you find on the specific meats that you're planning to eat.

For those who want to start living a much healthier life the tips above can help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to funnel cakes recipe. You can have funnel cakes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Funnel Cakes:

Provide 80 grams of ● Cake flour.
You need 40 grams of ● Granulated sugar.
Prepare 1/2 tsp of ● Baking powder.
Take 1 of ● Large egg.
Use 150 ml of ● Milk.
Get 1 of Oil for deep frying.
Take 1 of Powdered sugar.

Steps to make Funnel Cakes:

Add the ● ingredients to a bowl in the order listed, and whisk well..
Prepare oil for deep-frying. Cover the whisk with some batter from Step 1 and move the whisk in a winding circular motion as you gradually pour the batter into the oil..
Once both sides are evenly golden brown, remove from oil, drain, and sprinkle on a generous amount of powdered sugar..

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