Recipe: Appetizing Split Pea Soup (crockpot)

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We hope you got insight from reading it, now let's go back to split pea soup (crockpot) recipe. To cook split pea soup (crockpot) you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Split Pea Soup (crockpot):

1. Get 1 of meaty Ham bone.
2. Prepare 1 lb of bag dry split Peas.
3. You need 6 of cups Water.
4. Get 1 large of Onion, chopped.
5. Get 4 stick of Celery, sliced.
6. Provide 5 of or 6 Chicken bullion cubes.
7. Prepare 1 tsp of Thyme, Garlic powder and Black pepper, each.
8. Get 1/2 tsp of Red pepper.
9. Take 1 of bag mini Carrots.

Steps to make Split Pea Soup (crockpot):

1. Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot..
2. Add 6 cups water, and rest of ingredients except carrots..
3. Cover and cook on high 5 hrs..
4. Meanwhile cook carrots separately until soft..
5. After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot..
6. Serve with bread & butter..

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