Recipe: Spicy Homemade Pizza
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Before you jump to Homemade Pizza recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Are Going To Effect Your Health.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. You will be delighted to know that we are going to tell you a few of the foods that you need to be consuming every day.
Although most of you have been told repeatedly that vegetables are good for you, and there is a pretty good reason why. You may already realize that many of the vitamins you need each day can be found in various vegetables, but you will also be able to find required potassium in vegetables as well. For instance, broccoli has a lot of potassium to supply you with your daily recommended allowances. Spinach is also something that you may wish to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.
For those who want to start living a more healthy life the tips above can help you do that. Something that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let's go back to homemade pizza recipe. To cook homemade pizza you need 6 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Homemade Pizza:
- Provide 15 g of Dried Yeast.
- Get 200 of ml-300ml Warm Water.
- Get 1 tsp of Sugar.
- Prepare 500 g of White Bread Flour.
- You need 50 ml of Olive Oil.
- You need 1 tsp of Salt.
Instructions to make Homemade Pizza:
- In a jug or large glass, add the sugar, yeast and roughly 100ml of the warm water. Stir gently with a fork and allow to sit for 5-10 minutes..
- Meanwhile, in a large mixing bowl combine the flour,salt and oil. Create a well in the middle and pour the yeast mixture into the flour. Using your hand incorporate all the ingredients together..
- To bring all the ingredients together add more water until it forms a dough. Once it has come into a rough ball, tip it on to a clean surface..
- At this point you need to knead the dough back and forth for approximately 10 minutes. One way to knead the dough is by using the heal of your hand to stretch the dough, whilst your other hand holds it firmly..
- Once you have kneaded the dough should be able to press down on it with your finger and it should spring back. If so then ball up the dough and place back in the bowl and cover with a damp tea towel. Allow the dough to rise for at least 2 hours..
- Once your dough has finished proving, knock the air out and bring it back to a ball shape. Divide the dough into 3/5 portions. Heat the oven to 215°C (fan)..
- Now you need to oil a baking tray/ sheet and start to spread the dough out. Start in the middle and work your way towards the edges keeping a circular shape. The more you spread the dough, the thinner your pizza will be..
- Now it’s time to add your choice of toppings. The one seen in this picture is a Spicy Lamb Bolognese topped with grated mozzarella and served with peppery rocket..
- Once your pizza is topped place in the oven for five minutes. After the first five minutes remove the tray/ sheet from under the pizza. This will ensure a crispy base..
- After a further 6-8 minutes, your pizza should be cooked and ready to eat..
- Top tip💡:Serve you pizza with a homemade red cabbage coleslaw and some wild rocket for freshness..
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