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Recipe: Yummy Simple Pickled Veggies

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Simple Pickled Veggies

Before you jump to Simple Pickled Veggies recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.

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You will notice that various kinds of berries can be really good for your health. You will discover that most berries have substantial amounts of Vitamin C that you must realize is good for your body. One more thing you will recognize is that the antioxidants in berries will be higher than just about any other food that you may pick to eat and this can help with your circulatory system. Another thing you will find that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a number of diseases.

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We hope you got insight from reading it, now let's go back to simple pickled veggies recipe. To make simple pickled veggies you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Simple Pickled Veggies:

  1. Take 1-1/2 cup of sliced Cucumbers.
  2. Prepare 1 cup of radishes sliced.
  3. Get 1 cup of chopped celery.
  4. Get 1 of medium sliced onion.
  5. Prepare 1 clove of garlic sliced.
  6. Provide 1-1/2 cup of organic raw unfiltered apple cider vinegar with the mo.
  7. Get 1-1/2 cup of water.
  8. Use 2 tablespoons of Pink Himalayan salt.
  9. You need 1 teaspoon of kosher salt 1 tablespoon kosher salt.

Steps to make Simple Pickled Veggies:

  1. In a pot add vinegar, water, 1 teaspoon kosher salt, and Pink Himalayan salt..
  2. Add the vegetables to the jar. Add rest of kosher salt..
  3. When the vinegar solution is boiling, pour over the vegetables in the jar. Add lid and let cool..
  4. Put into refrigerator overnight and serve. I hope you enjoy!!.
  5. I used a 32 ounce jar..

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