How to Cook Appetizing Chicken and Mushroom Noodles
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We hope you got benefit from reading it, now let's go back to chicken and mushroom noodles recipe. You can cook chicken and mushroom noodles using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chicken and Mushroom Noodles:
- Get 2 portions of dry noodles, boiled until tender. Remove the water and set aside.
- Take 10 of mushrooms (I used champignon), halved.
- You need 2 of chicken tenders, cut into small pieces.
- Provide 3 cloves of garlic, peeled and thinly sliced.
- Prepare 1 tsp of oil for stir-fry.
- Get 1 pinch of salt.
- Use of Black pepper (according to your preference).
- Use 1 tbsp of sesame oil.
- Use 1 tsp of powder broth (I used mushroom).
- Use 1 pinch of salt.
- You need 1 tsp of shoyu.
Steps to make Chicken and Mushroom Noodles:
- Stir-fry garlic, mushrooms, and chicken. Add a pinch of salt and blackpepper. When it's cooked, set aside..
- Add sesame oil, powder broth, salt, and shoyu to the noodles. Mix well. Then add the stir-fry. It's done!.
- Garnish with vegetables of your choice..
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