Recipe: Tasty Cheesy momos with pea soup

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We hope you got benefit from reading it, now let's go back to cheesy momos with pea soup recipe. To cook cheesy momos with pea soup you only need 20 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cheesy momos with pea soup:

1. Use of For dumplings.
2. Prepare 2 cup of Maida.
3. Get 1/2 tsp of salt.
4. Prepare 1 cup of finely chopped cabbage.
5. Use 1 1/2 cup of cottage cheese.
6. Take 1 pinch of testing salt.
7. Use 1/3 tsp of ginger garlic paste.
8. Take 1 tbsp of greenchilli splits.
9. You need 1 1/2 tbsp of olive oil or White oil.
10. Get of For soup.
11. Prepare 1 cup of pea paste.
12. Take 1/3 cup of Coriander paste.
13. Get 2 tsp of green chilli paste.
14. Get 1/4 cup of butter.
15. You need 1/3 cup of cream.
16. Prepare 1 tsp of oregano.
17. Take 1/4 tsp of White pepper.
18. Get 1/3 tsp of sugar.
19. You need 1 tsp of ginger garlic paste.
20. Use as your taste of Salt.

Instructions to make Cheesy momos with pea soup:

1. For dough:- Add Maida, salt and 1 tbsp oil together & sprinkled some water and make a soft dough..
2. For dumplings :- Heat a pan with oil. At first add cabbage & saute it with ginger garlic paste, salt and green chilli for 4-5 minutes. Thn add cottage cheese and testing salt & again saute them for 2-3. Then remove the pan from heat & Keep aside for cooling..
3. Now cut the same pcs from dough.....make a small Roti & pour the mixture & give your choiceable design........ Then steamed for 10-15 minutes..
4. For soup :- Heat the butter first and tempting it with ginger garlic paste & sugar..... Saute for few seconds. Then add pea paste, Coriander paste, salt and green chilli paste....cooked for 2-3 mins with cover. Then add cream, oregano and peppers and saute for few minutes......Let them cool. Hope it gives fresh flavor..

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