How to Cook Yum-Yum Homemade Pizza Dough

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Before you jump to Homemade Pizza Dough recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

Something that some of you may already understand is that by ingesting the right foods can have a huge effect on your health. Something that you shouldn't eat no matter what is the varied foods that you will acquire at all of those fast food places. You will notice that the nutrition in these varieties of is non existent and the unwanted side effects will be really bad. For this reason we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.

In terms of sitting down to an evening meal you should additionally think about lean proteins and also fish such as salmon. The fantastic thing about salmon is that along with other nutrients it's also loaded with Omega-3. And whenever it comes to lean protein, you should bear in mind that you only need to have about 3 ounces to get your daily requirements. Additionally before preparing your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

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We hope you got benefit from reading it, now let's go back to homemade pizza dough recipe. To cook homemade pizza dough you only need 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Homemade Pizza Dough:

1. Take 1 cup of Refined Flour (Maida).
2. Take 1/4 cup of wheat flour.
3. Provide 2 tsp of curd.
4. Get as per taste of Salt.
5. You need 1 tsp of Sugar.
6. Take 1 tsp of baking powder.
7. Take 1/4 tsp of baking soda.
8. Prepare as required of Oil.
9. Prepare as required of LukeWarm Water.

Instructions to make Homemade Pizza Dough:

1. Take Maida, wheat flour, salt, sugar, baking soda and baking powder in a bowl and mix well..
2. Add 2tsp oil, curd and rub it well..
3. Add lukewarm water gradually and form the dough..
4. The dough should be harder than the roti dough..
5. Grease it with 1tsp oil for about 5 minutes..
6. Take the dough in an air tight container and let it rest for 5-6 hours..
7. Now, add one tablespoon wheat flour and knead the dough properly. Grease it with oil and mix well..
8. Stretch the dough and mix to make it softer. The pizza dough is ready..

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