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Recipe: Flavorful Maple Dill Pickles

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Maple Dill Pickles

Before you jump to Maple Dill Pickles recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

Many folks do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. Something that you shouldn't eat no matter what is the various foods that you will get at all of those fast food places. You will notice that the nutrition in these kinds of is non existent and the negative effects can be really bad. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Even though some of you love to have your snack foods, instead of reaching for the chips try grabbing some nuts. You will come to find that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Your entire body will use these kinds of fatty acids as a building block for creating hormones which your body demands to stay healthy. Something you may not recognize is that several hormones that you need will only be able to be produced when you have these fatty acids.

If you determine that your health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to maple dill pickles recipe. To cook maple dill pickles you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Maple Dill Pickles:

  1. Prepare 1/2 cup of pure maple syrup.
  2. Provide 1 quart of vinegar.
  3. You need 1 cup of water.
  4. Provide 1/3 cup of kosher salt.
  5. Provide 46 ounce of sterilized jar.
  6. Prepare 1 tablespoon of yellow mustard seeds.
  7. Get 3 of bay leaves, crumbled.
  8. Prepare 1 tablespoon of dill weed.
  9. Use 8 of whole juniper berries.
  10. You need 6 cups of sliced cucumbers, washed first.

Instructions to make Maple Dill Pickles:

  1. In a pot heat the water, vinegar, and half the salt, bring to a boil.
  2. To the jar add the cucumber slices, mustard seeds, dill weed, bay leaves, half the salt, and maple syrup..
  3. When the vinegar solution has boiled pour over the cucumbers..
  4. Add the juniper berries. Then Add the lid tightly and shake till the jar contents are mixed well. Be careful the jar and lid will be hot.
  5. You can put into refrigerator for a minimum of 1 week or put on a shelf and wait 6 weeks. As it cools the lid should seal if not add to refrigerator.
  6. Serve I hope you enjoy!.

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