Recipe: Tasty Leftover Oven Roast Turkey Pepper Sauce

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Before you jump to Leftover Oven Roast Turkey Pepper Sauce recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

Something that some of you may already know is that by consuming the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. These kinds of foods are loaded with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to tell you a few of the foods that you should be consuming every day.

Your primary meals should also contain fish like salmon or lean proteins, as these will also be able to help your health. The beauty of salmon is that together with other nutrients it's also loaded with Omega-3. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. Furthermore before cooking your steak you really need to trim the fat that you can see from it to keep from eating extra fat.

For those who want to start living a much healthier life the tips above will be able to help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to leftover oven roast turkey pepper sauce recipe. You can cook leftover oven roast turkey pepper sauce using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Leftover Oven Roast Turkey Pepper Sauce:

1. Prepare 1 cup of Grilled turkey (shred the turkey).
2. Provide 2 of cksp canola oil.
3. Provide 6 of Fresh habanero Pepper.
4. Provide 1 of medium Onion.
5. Use to taste of Salt.
6. Provide 1/4 cup of Crayfish.
7. You need of Little knorr cube (optional).

Steps to make Leftover Oven Roast Turkey Pepper Sauce:

1. Wash pepper, and onion, clean the cray and place inside a mortar Pound the fresh pepper, onion and crayfish in a mortar till they are shredded.
2. Heat up frying pan and add canola oil, add the fresh pepper and the shredded turkey and stir for a minute or two.
3. Add salt and stir and turn off heat after a minute or two..
4. Serve with boil yam.

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