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Recipe: Scrummy Adobong Pusit

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Adobong Pusit

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We hope you got insight from reading it, now let's go back to adobong pusit recipe. You can cook adobong pusit using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Adobong Pusit:

  1. Prepare 1/2 of kilo pusit (sliced).
  2. Take of Garlic (minced).
  3. You need of Onion (sliced).
  4. You need of Ginger (sliced).
  5. Prepare 1 pc of green chilli (sliced).
  6. Get 2 tbsps of Oyster sauce.
  7. Prepare 1/2 cup of Soy sauce.
  8. Get 1/4 cup of Vinegar.
  9. You need 1 tbsp of sugar.
  10. Prepare of Salt & pepper.
  11. You need of Onion strings (sliced).

Instructions to make Adobong Pusit:

  1. In a pan, saute ginger, garlic, onion, and green chilli.
  2. Put in the squid. Add oyster sauce, soy sauce and water. Let it boil..
  3. Add the vinegar. Let it simmer. Dont mix..
  4. Flavor with salt & pepper. Add sugar. Toss in the onion strings. Simmer for 5mins. Serve..

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