Easiest Way to Make Scrummy LoLo's Cilantro-Lime Chicken Burrito Bowls
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Before you jump to LoLo's Cilantro-Lime Chicken Burrito Bowls recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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While some of you like to have your snack foods, instead of reaching for the potato chips try getting some nuts. You will come to discover that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Omega-3 as well as Omega-6 are called essential fatty acids and they are essential simply because your body utilizes these kinds of fatty acids to keep your hormone levels where they should be. A number of these hormones that are needed are only able to be made by having these fatty acids throughout your diet.
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We hope you got insight from reading it, now let's go back to lolo's cilantro-lime chicken burrito bowls recipe. You can have lolo's cilantro-lime chicken burrito bowls using 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook LoLo's Cilantro-Lime Chicken Burrito Bowls:
- Take 1 bunch of Phyllo Dough (fillo) or Soft Tortillas.
- You need 3 large of Chicken Breast, boiled and shredded.
- You need 1 cup of diced onions.
- Provide 1/2 cup of corn.
- Take 1 cup of Refried Beans.
- Get 2 of Limes.
- Use 1 cup of Cilantro.
- Get 2 tsp of Garlic Salt.
- Take 1 tbsp of Basil.
- Provide 2 tbsp of Crushed red pepper.
- Prepare 1 cup of Shredded Cheddar or Mozzarella Cheese.
- You need 1 of Sour Cream.
- Prepare 1 of Guacamole.
Steps to make LoLo's Cilantro-Lime Chicken Burrito Bowls:
- Preheat oven to 350°F.
- In a bowl, mix Chicken, lime juice from 2 limes, onion, corn, basil, cilantro, red pepper and garlic salt. Set aside.
- Grease cupcake tins.
- Take Phyllo dough or Soft Torillas to make cups inside of cupcake tin. Make about 12 cups (or 2 cupcake tins).
- Add Refried beans to the first layer.
- Add cheese as the second layer.
- Add Chicken mix as third layer.
- Cook in oven for about 20 mins. Top with Sour Cream and Guacamole.
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