Recipe: Tasty Great homemade Cheese Rolls: Lebanese Way

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Among the first sorts of foods you ought to be eating plenty of, is various berries. The volume of vitamin C that can be seen in berries, is one of the primary reasons you should be eating berries. Almost all berries also have plenty of anti-oxidants, which is incredibly beneficial to your overall health and is particularly good for your circulatory system. Most individuals already know that cells begin to break down over time and the addition of antioxidants in your diet can certainly help keep your cells far healthier for longer periods of time.

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We hope you got insight from reading it, now let's go back to great homemade cheese rolls: lebanese way recipe. You can have great homemade cheese rolls: lebanese way using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Great homemade Cheese Rolls: Lebanese Way:

1. Prepare 250 g of phyllo dough, cut in medium sized triangles.
2. You need 250 g of feta cheese, crumbled with a fork.
3. You need 200 g of mozzarella cheese, grated.
4. Use 3 tablespoons of flour, diluted in 1.5 tablespoons water.
5. Get 2 cups of vegetable oil for frying.

Instructions to make Great homemade Cheese Rolls: Lebanese Way:

1. In a bowl, mix the mozzarella and feta cheese together..
2. Take one triangular sheet of dough and place 1 tablespoon of the cheese mixture at 2 cm from the base. Fold the base of the sheet over the filling, then fold in the two sides and roll up. To seal well, dip the tip of the triangle with some water-diluted flour..
3. Repeat with the remaining dough and cheese mixture..
4. Deep fry the cheese rolls until they become golden in color from both sides..
5. Remove from frying pan and place on a kitchen absorbent paper. Serve hot..

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