How to Cook Appetizing Chicken Cutlets

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Before you jump to Chicken Cutlets recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Consume.

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By simply following some of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the refined food that you shouldn't be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to chicken cutlets recipe. You can have chicken cutlets using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Chicken Cutlets:

1. You need 500 gms of boneless chicken.
2. Prepare 1 cup of onion finely chopped.
3. Use 1 of large potato boiled and mashed.
4. Prepare 1/2 cup of frozen peas optional.
5. Take 2 tbsp of ginger garlic green chilli paste (grind all together).
6. Provide 1/2 tsp of chilli powder.
7. Take 1/4 tsp of turmeric powder.
8. Prepare 1/2 tsp of pepper powder.
9. Prepare 1/4 tsp of garam masala optional.
10. Use Handful of chopped coriander and pudhina leaves.
11. Take 2 of egg whites.
12. Take of As required Bread crumbs for coating.
13. Take of As per taste Salt.
14. Use of As per taste Oil for frying.

Instructions to make Chicken Cutlets:

1. Boil chicken well with salt, pepper and turmeric..
2. Cool and mince in a mixer. Transfer to a bowl and add all the ingredients (except breadcrumbs and egg white) and mix well to form thick dough..
3. Shape into patties and dip in egg white. Roll in bread crumbs and keep aside..
4. Similarly do the same for all patties..
5. Freeze the patties for 15 minutes..
6. Deep fry in medium hot oil till golden. Serve hot with ketchup and a steaming cup of coffee..

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