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How to Make Delish Pea Soup

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Pea Soup

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We hope you got insight from reading it, now let's go back to pea soup recipe. To make pea soup you need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Pea Soup:

  1. Get 1 lb of Dried Split Peas.
  2. You need 2 of quartz water.
  3. Use 1.5 lb of ham steak; diced.
  4. Get 1/2 tsp of salt.
  5. Prepare 1/4 tsp of black pepper.
  6. Use 1 Package (2 links) of Eckrich skinless smoked sausage; halved & chopped.
  7. Use 2 Stalks of Celery; peeled & chopped.
  8. Use 3 of Carrots; peeled & chopped.
  9. Prepare 1/2 bag of golden baby potatoes; quartered.
  10. Take 2 of yellow onions; diced.

Steps to make Pea Soup:

  1. In a large dutch oven add peas and 2qts water.
  2. Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight).
  3. Add ham, onion, salt and pepper.
  4. Cover, bring to a boil.
  5. Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often.
  6. Add sausage, celery, carrots, and potatoes.
  7. Cover and simmer gently for 30 min, or until potatoes are tender; stir often.

If you find this Pea Soup recipe useful please share it to your friends or family, thank you and good luck.

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