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Easiest Way to Prepare Juicy Lentil Loaf

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Lentil Loaf

Before you jump to Lentil Loaf recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let's go back to lentil loaf recipe. To cook lentil loaf you need 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Lentil Loaf:

  1. Provide 2 cup of cooked lentils (Masoor dal, moon dal rajma, chana).
  2. Take 1 of onion chopped.
  3. Prepare 1 of carrots diced.
  4. Take 2 of celery stalks diced.
  5. Prepare 1/2 cup of bell pepper diced.
  6. Prepare 3-3 of mushrooms diced.
  7. Get 2 tbsp of tomato paste.
  8. You need 1 tbsp of bbq sauce.
  9. Provide 2 cloves of garlic minced.
  10. Prepare 1 tbsp of flax meal.
  11. Provide 1 tbsp of dried parsley.
  12. Provide 1/4 tsp of pepper powder.
  13. Use to taste of Salt.
  14. You need 1/2 cup of quick rolled oats.
  15. Provide 1/2 cup of bread crumbs.
  16. Prepare Pinch of brown or a simple sugar.
  17. You need as needed of Tomato ketchup.

Instructions to make Lentil Loaf:

  1. Preheat oven to 350°¢ and line a baking tray with parchment paper..
  2. In a large pan saute onion, carrots, celery,, mushrooms, bell paper with a pinch of salt and pepper until softened on medium heat..
  3. Add the garlic and saute another minute..
  4. In a food processor pluse together the lentils, cooked vegetables, tomato paste, bbq sauce, flax meal, parsley, salt, pepper, oats and breadcrumbs..
  5. Do not puree but blend into a chunky dough..
  6. Place mixture on the prepared baking sheet and spread into a loaf shape..
  7. Bake for 35 minutes. Remove from the oven and spread the ketchup on top or a garnish with your choice..

If you find this Lentil Loaf recipe useful please share it to your close friends or family, thank you and good luck.

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