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Recipe: Scrummy Yummy veggie and Turkey soup from leftovers

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Yummy veggie and Turkey soup from leftovers

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While some of you love to have your snack foods, as opposed to reaching for the potato chips try getting some nuts. One of several health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be obtained in them. Your entire body will use these fatty acids as a source for creating hormones that your body requires to stay healthy. The first thing you may not comprehend is that several hormones that you need will only be able to be developed when you have these kinds of fatty acids.

By simply following a number of the suggestions above you will find that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to yummy veggie and turkey soup from leftovers recipe. You can cook yummy veggie and turkey soup from leftovers using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Yummy veggie and Turkey soup from leftovers:

  1. Prepare 1 of turkey (i used leftovers from thanksgiving).
  2. Use 1 of leftover brunswick stew (quart size freezer bag full).
  3. Provide 1 1/2 quart of size freezer bags full of chicken stock (Mine had cilantro).
  4. Provide 1 of homemade tomato basil soup (1/2 a quart size freezer bag).
  5. Use 1/2 can of green lima beans.
  6. Prepare 1 of garlic powder to taste.
  7. Take 1 of onion powder to taste.
  8. Prepare 1 of ground black pepper to taste.

Steps to make Yummy veggie and Turkey soup from leftovers:

  1. Mix all ingredients together in large pot and bring to boil. Reduce heat cover and simmer 15-20 minutes. Or if your like me, cut down even lower and let sit even longer!! Yum! I defrosted my frozen ingredients in microwave but they were not fully thawed when I added them to the pot..

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