Recipe: Juicy Chicken Stewed in Tomato Sauce

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We hope you got insight from reading it, now let's go back to chicken stewed in tomato sauce recipe. You can cook chicken stewed in tomato sauce using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Chicken Stewed in Tomato Sauce:

1. Get of fillet Chicken thigh.
2. Prepare of Onion.
3. Use of Bell pepper.
4. You need of Canned tomato.
5. Get of Garlic.
6. Provide of ☆ Ketchup.
7. Take of ☆ Grated cheese.
8. Use of ☆ Japanese Worcestershire-style sauce.
9. Provide of ☆ Soy sauce.

Steps to make Chicken Stewed in Tomato Sauce:

1. Chop the onion into wedges and break them apart..
2. Chop the bell pepper into bite-sized pieces..
3. Chop the chicken into bite-sized pieces, and season with salt and pepper..
4. In a frying pan, heat 1 tablespoon of oil with minced garlic on low heat until fragrant..
5. Add the chicken, and sauté on medium to high heat until golden brown..
6. When the chicken is cooked through halfway, add the onions and bell peppers and sauté for 1 to 2 minutes..
7. When the vegetables are tender, add the canned tomato and the ☆ ingredients and simmer until the sauce is reduced to half the original amount..

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