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How to Cook Delicious Stuffed Cabbage Rolls

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Stuffed Cabbage Rolls

Before you jump to Stuffed Cabbage Rolls recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Are Going To Effect Your Health.

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We hope you got insight from reading it, now let's go back to stuffed cabbage rolls recipe. You can cook stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Stuffed Cabbage Rolls:

  1. Prepare 1 of medium onion.
  2. Prepare 2 tbsp. of cooking oil.
  3. You need Half of cabbage (used 6 leaves).
  4. Take 1 lb. of ground meat.
  5. Use of For stuffing.
  6. Get 1 of egg.
  7. Take 20 g of panko(bread crumbs).
  8. Provide of Ground black pepper.
  9. Use of Oregano.
  10. Use of Salt.
  11. Use of Carrots.
  12. You need 1 stalk of green onions.
  13. Use 1 teaspoon of flour.
  14. Get of For sauce.
  15. You need 2 of bay leaves.
  16. Prepare 1 of large garlic cloves, minced.
  17. Take 5 of medium diced tomatoes.
  18. Use 50 ml of tomato juice.
  19. Take 1 cup of chicken stock.

Steps to make Stuffed Cabbage Rolls:

  1. Mixed the ground meat, onions and stuffed ingredients. Set aside.
  2. Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain.
  3. Stuffed the ingredients in the cabbage leaves and roll it up..
  4. Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance..
  5. Add the diced tomatoes and juice, and the stock..
  6. Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire..
  7. Serve and Enjoy. 😁.

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