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How to Prepare Tasty Stewed Chicken

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Stewed Chicken

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We hope you got insight from reading it, now let's go back to stewed chicken recipe. To cook stewed chicken you need 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Stewed Chicken:

  1. You need 300 g of chicken (one large drumstick and a large wing).
  2. Prepare 1 of diced large tomato.
  3. You need 1 of diced large onion.
  4. Get of Salt.
  5. Use 1 of tablespoonful of chopped coriander.

Instructions to make Stewed Chicken:

  1. Chop the large chicken pieces into sizes of your liking.
  2. Boil the chicken until tender.
  3. In a fresh cooking pot, add the cooking oil. Let it heat up then add the onions. Heat and stir to get a nice cooked onion aroma.
  4. Add the tomatoes and the coriander. Sprinkle a little salt on the mixture. Stir for a uniform mixture then cover for a while to tenderize the tomatoes. Keep checking at regular intervals and stirring..
  5. When the mixture has form a smooth paste, add the chicken. Stir the mixture to have the chocken pieces with a uniform paste coating. Add a little water if necessary to keep the paste from drying up..
  6. Add some more water for the soup. Add more salt to taste if necessary..
  7. Serve hot, preferably with ugali, chapati, steamed rice or any other accompaniment of your choosing..

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