Recipe: Juicy Pot Roast

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Before you jump to Pot Roast recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

Something that some of you may already recognize is that by eating the right foods can have a massive effect on your health. You should also comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the food items that you should be eating that will have a good effect on your health.

You will find that different types of berries can be extremely good for your health. You will realize that most berries have huge amounts of Vitamin C that you must understand is good for your body. You will additionally find that berries have antioxidants which is not just beneficial to your circulatory system but additionally for your basic health as well. Most men and women already realize that cells begin to break down in time and the addition of antioxidants in your diet can help keep your cells much healthier for longer periods of time.

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We hope you got benefit from reading it, now let's go back to pot roast recipe. To make pot roast you need 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Pot Roast:

1. Get 3-4 pound of beef roast.
2. Provide 2 lbs of baby carrots.
3. Prepare 6 of large potatoes.
4. Take 2 tablespoons of worchestire sauce.
5. Provide of RUB - I tbsp each salt, pepper, onion powder, garlic powder.
6. Use 1 packet of beef stew seasoning (any brand).
7. You need 1 cup of water.

Steps to make Pot Roast:

1. Mix ingredients for rub. Use 3/4 of it to coat all sides of roast..
2. Heat skillet on high. Add worcestershire sauce. Sear each side of the roast in a very hot pan..
3. Place roast in center of roasting pan. Cut potatoes into 4s. Place potatoes and carrots around roast. Sprinkle the reminder of the rub over meat, potatoes and carrots..
4. Mix beef stew packet with 1/2 cup water. It will be thick! Drizzle it all over the meat, potatoes and carrots..
5. Cover and bake at 250 for 2 1/2 hours. After the first hour add a 1/2 cup of water. Baste every half hour..
6. After finished cooking let sit for 15 minutes. Slice meat..
7. Serve with the potatoes and carrots. Broth will be thick and rich! Enjoy!.
8. I've made this for large gatherings. Always a crowd pleaser!.
9. Another look at a larger roast. Just add extra potatoes and carrots!.

If you find this Pot Roast recipe helpful please share it to your good friends or family, thank you and good luck.

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