Recipe: Delish Chole Puri with sweet vermicelli

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We hope you got insight from reading it, now let's go back to chole puri with sweet vermicelli recipe. To cook chole puri with sweet vermicelli you only need 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chole Puri with sweet vermicelli:

1. Use 250 GM of cheakpeas (chhole).
2. Provide 2 of onions paste.
3. You need 3 of tomatoes paste.
4. Provide of Salt as per taste.
5. Use as needed of Chilli powder.
6. Take 2 tbsp of Coriander powder.
7. You need of Ginger cut in julliens.
8. Get of Green chilli cut slits.
9. Take 1 tsp of Cumin seeds.
10. Get 1 of tea bag.
11. Take of Water as per requirement.
12. Use 2 tbsp of oil.

Steps to make Chole Puri with sweet vermicelli:

1. Firstly overnight shocked chole in water..
2. Further add require water in pursure cooker, add also chole,salt,tea bag. Boil chole become soft..
3. Now heat oil into a pan and add roast cumin..
4. Further add ginger and onions paste roast become oil separate..
5. Further add dry spices combine well and add tomatoes paste. Roast until it's become soft..
6. Now add required water, add also boiled chole, slits of green chillies..
7. Simmer 10 mins or as per require gravy..
8. Finally ready chole serve Puri..

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