Easiest Way to Prepare Spicy Sweet potato halwa

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Before you jump to Sweet potato halwa recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you shouldn't eat no matter what is the different foods that you will get at all of those fast food places. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. You will be pleased to know that we are going to let you know a few of the foods that you should be consuming every day.

You will recognize that different types of berries can be really good for your health. You will discover that most berries have large amounts of Vitamin C that you must know is good for your body. Most berries also have plenty of anti-oxidants, which is really beneficial to your overall health and is specifically good for your circulatory system. Most individuals already realize that cells begin to break down with time and the addition of antioxidants in your diet can certainly help keep your cells healthier for longer periods of time.

For those of you who want to get started living a more healthy life the tips above are able to help you do that. The one thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to sweet potato halwa recipe. To make sweet potato halwa you only need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Sweet potato halwa:

1. You need 1 cup of boiled mashed sweet potato.
2. Take 1 tablespoon of ghee.
3. Get 3 tablespoons of sugar.
4. Take 1 cup of milk.
5. Prepare 1/4 teaspoon of cardamom powder.

Instructions to make Sweet potato halwa:

1. In a pan add boiled sweet potato,milk and ghee, roast it on medium flame for 3 min..
2. Then add sugar and cook for 5 mins on low flame till lumpy.
3. Then add cardamom powder and mix well and serve it garnish with strawberry..

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