Recipe: Perfect Chicken cutlets

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Before you jump to Chicken cutlets recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should not eat no matter what is the varied foods that you will acquire at all of those fast food places. These types of foods are packed with bad fat and also have hardly any nutritional value. In this posting we shall be going over foods that you ought to be eating that can help you remain healthy.

In addition when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Together with vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For people who want to start living a much healthier life the tips above are able to help you do that. Also if you eliminate all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to chicken cutlets recipe. You can cook chicken cutlets using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chicken cutlets:

1. Get -1/2 cup of Chicken boiled (shredded).
2. Use 2 of Boiled potato-.
3. Take 1 of Onion chopped -.
4. Provide -1/2 inch of Ginger chopped cube.
5. Prepare 4 of Green chillies-.
6. Use 1/2 tsp of Garam masala -.
7. Use 1tsp of Pepper powder -.
8. Prepare as required of Bread crumbs.
9. You need as required of Oil.
10. You need 1 of Egg -.
11. Take as per taste of Salt.

Instructions to make Chicken cutlets:

1. Take a pan and pour some oil add the chopped onion,ginger,green chillies and saute it.
2. Add the boiled chicken pieces to the mix and then add garam masala and pepper powder.
3. Add the mashed potatoes to the mix and mix it well along with salt..
4. Beat the egg with a pinch of salt.
5. Shape the cutlets and dip into the egg batter then coat with bread crumbs.
6. Keep it inside the freezer for 2 hours.this helps to bind the cutlets..
7. Take a pan and pour oil into same for deep frying the cutlets.cook under low flame and serve it hot.

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