How to Cook Scrummy Stuffed Zucchini w/ homemade Sauce

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We hope you got insight from reading it, now let's go back to stuffed zucchini w/ homemade sauce recipe. You can have stuffed zucchini w/ homemade sauce using 12 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Stuffed Zucchini w/ homemade Sauce:

1. Use 4 of average size zuchinni.
2. Prepare 8 of vine tomatoes.
3. Provide 1 lb of ground chicken.
4. Get 1/4 of extra virgin olive oil.
5. Take 1/4 c of extra virgin olive oil.
6. Prepare 2 of garlic cloves.
7. You need 1/2 of medium onion.
8. Take 2 Tbsp of fresh basil (heaping).
9. Take 2 tsp of Italian seasoning.
10. Provide 1 tsp of garlic salt.
11. Prepare 1 tsp of onion salt.
12. You need of Shredded Mozzerla.

Steps to make Stuffed Zucchini w/ homemade Sauce:

1. Steam tomatoes until skins begin to crack. Approx 10 minutes. Once they cracked, dump them in a bowl of cold water and peel. Slice them in 1/2 and seed them. Place in food processor/blender and blend until desired consistency..
2. Brown ground chicken, garlic and onions on the stove top..
3. In the meantime, slice the Zucchini in 1/2 lengthwise and hollow out the middle to make a "boat"..
4. Once chicken is cooked through, add all seasonings, salt and pepper to taste and the tomato mixture..
5. Simmer and reduce until desired consistency (approx 2 hrs). You could also place it in your crockpot!!.
6. When sauce is complete, fill your Zucchini boats and place them in a baking dish..
7. Bake at 375° until al dente approx 20 mins. Then add a sprinkle of mozzarella to the top and broil..
8. Enjoy with a side salad and vinaigrette dressing!!.

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