How to Make Juicy Chicken with vegetables in a casserole dish

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Every person likes to have dessert after their meals and if you are one of those men and women you may want to consider some citrus fruit. In addition to vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

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We hope you got insight from reading it, now let's go back to chicken with vegetables in a casserole dish recipe. To make chicken with vegetables in a casserole dish you need 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chicken with vegetables in a casserole dish:

1. Prepare 1 of chicken cut into portions.
2. Prepare 1 of onion.
3. Get 2-3 cloves of garlic.
4. Take 7-8 of zucchinis (not very large).
5. Use 4-5 of potatoes, cut into large chunks.
6. Prepare 1 can of diced tomatoes.
7. You need 1 of little tomato sauce if you like.
8. Prepare of olive oil, as much as you like.
9. Prepare 2-3 of carrots cut into round slices.
10. Prepare 1/2 cup of red wine.
11. Take of finely chopped parsley.
12. Take of salt, pepper.

Instructions to make Chicken with vegetables in a casserole dish:

1. Place the potatoes and the carrots in the casserole dish..
2. Add onion, garlic, a little oil, parsley, the wine, half the tomatoes, a little salt and pepper..
3. Spread the chicken in the casserole dish..
4. Add the zucchini..
5. Pour the rest of the tomato over all..
6. Add a little more oil and then a little salt and pepper..
7. Put the lid on the casserole dish and bake for about 1 1/2 depending on the oven..

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