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Recipe: Delish Three Envelope Pot Roast

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Three Envelope Pot Roast

Before you jump to Three Envelope Pot Roast recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. These kinds of foods are packed with bad fat and also have little or no nutritional value. For this reason we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, rather than having a piece of cake or perhaps ice cream. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. One thing you may want to try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

Following a few of the suggestions above you will find that you can be living a healthier life. Also if you remove all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to three envelope pot roast recipe. You can cook three envelope pot roast using 8 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Three Envelope Pot Roast:

  1. Take 3 lb of chuck roast.
  2. Use 1 envelope of powdered italian dressing.
  3. Prepare 1 envelope of powdered ranch dressing.
  4. Get 1 envelope of brown gravy.
  5. Prepare 1 1/2 cup of water.
  6. Take 1 of potatoes.
  7. You need 1 of baby carrots.
  8. Provide 1 of onion.

Steps to make Three Envelope Pot Roast:

  1. Wash and cut potatoes in half or quarters and put in the bottom of the crock pot. Pour bag of carrots over taters and then the onion quartered. Place roast on top..
  2. Mix all envelopes with water until most lumps are gone and pour over roast. Cook on low for 6-8 hours..

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