How to Make Delicious Japanese home made miso

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We hope you got benefit from reading it, now let's go back to japanese home made miso recipe. You can have japanese home made miso using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Japanese home made miso:

1. Prepare 6 of small new pototo.
2. Get 1 of small dice onion.
3. Use 6 of small mushroom wash first.
4. Get cup of sweet peas.
5. Provide 1 of pot of miso past.
6. Prepare 1/2 of tea spoon of chilli past.
7. Provide 1/2 of tea spoon of paprika powder.
8. Get 1/2 of tea spoon of thai sweet chilli sauce.
9. You need 1 tin of kidney chilli bean s.

Steps to make Japanese home made miso:

1. Cook stock of tomato soup as base with mushrooms, peas, diced onions, smoke sausage all other ingredients to pan and boil for 20 mins then turn down to 3 keep eye on it for 25 min until all veg are soft and the kidney chilli beans.
2. Serve soup hot enjoy this meal.

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