How to Make Tasty Znoud El Sett

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Before you jump to Znoud El Sett recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the different foods that you will get at all of those fast food places. These types of foods are packed with bad fat and also have little or no nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or seeds. One of several health benefits of these types of nuts and seeds would be the Omega-3 and Omega-6 that can be obtained in them. Your entire body will use these fatty acids as a foundation for creating hormones which your body requires to stay healthy. Something you may not comprehend is that several hormones that you need will only be able to be developed when you have these kinds of fatty acids.

For those who want to get started living a healthier life the tips above will be able to help you do that. Also if you eliminate all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to znoud el sett recipe. You can have znoud el sett using 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Znoud El Sett:

1. Take 500 g of phyllo dough sheets, equivalent to 24 sheets.
2. Prepare 6 cups of vegetable oil for frying.
3. Prepare of For the ashta cream: Prepare ahead of time.
4. Take 2 cups of milk.
5. Use 2 cups of whipping cream.
6. Provide 6 of slices American-style white bread.
7. Use 5 tablespoons of cornstarch, dissolved in 1/2 cup water.
8. You need of For the sugar syrup:.
9. You need 2 1/2 cups of sugar.
10. You need 1 1/2 cups of water.
11. Use 1 teaspoon of lemon juice.
12. Take 1 teaspoon of orange blossom water.
13. Take 1 teaspoon of rose water.
14. Get of For garnishing:.
15. Take of candied orange blossom optional.
16. Take 1/2 cup of pistachios, raw ground.

Instructions to make Znoud El Sett:

1. To prepare the sugar syrup: put the sugar and water in a small saucepan and place over medium heat. Stir until the sugar dissolves. Leave to boil then add the lemon juice and keep on medium heat for 10 minutes until the syrup thickens. Add the orange blossom water and rose water. Remove from heat and transfer to a large bowl..
2. To prepare the ashta cream: Cut off the edges of the bread. Discard. Cut in dices the soft white part. Place the bread dices in a saucepan and pour the milk and whipping cream over them. Let the bread dices soak in the milk and cream mixture for at least 2 hr in the refrigerator. Put the saucepan on medium heat and, with a wooden spoon, start stirring the bread and milk mixture. Once the milk starts heating, add the water-dissolved cornstarch. Continue stirring until the mixture thickens. Once done, pour in a bowl and leave it to cool. Cover the bowl with a plastic wrap and place the cream in the refrigerator in order to thicken before using it..
3. To prepare the znoud el sitt, cut each phyllo sheet into rectangular strips of 12 cm length and 7 cm width each..
4. Put a strip on the table horizontally and another strip over it vertically forming a cross..
5. Put 1 tablespoon of ashta cream in the middle of the upper strip, fold over the 2 sides and roll the lower strip over the folded one..
6. In a deep frying pan, heat the vegetable oil and fry the rolls in batches until they turn golden. Place them on a kitchen absorbent paper..
7. Immerse each roll in the sugar syrup for a few minutes..
8. Decorate with ashta cream, ground pistachio and candied orange blossom and serve at room temperature or cold..

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