How to Make Delish Slow Cooker Pot Roast ♥️

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Before you jump to Slow Cooker Pot Roast ♥️ recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.

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We hope you got benefit from reading it, now let's go back to slow cooker pot roast ♥️ recipe. You can have slow cooker pot roast ♥️ using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Slow Cooker Pot Roast ♥️:

1. Prepare 2 pound of Pot Roast Beef.
2. Prepare as needed of Salt and Black pepper.
3. You need 2 tbsp of olive oil.
4. Use 1 of onion (large), cut into large dice.
5. Use 5 of garlic cloves, peeled and smashed.
6. Use 5 of carrots, peeled and cut into 1inch.
7. Get 4 of celery stalks, cut into 4 cm.
8. You need 250 ml of red wine.
9. Use 750 ml of beef broth.
10. Get 50 gr of flour.
11. Get 1 tsp of dried rosemary.
12. Use 1 1/2 tsp of dried thyme.
13. Get 1 tsp of dried oregano.
14. Use 750 g of potatoes, peeled and cut into 1inch.

Steps to make Slow Cooker Pot Roast ♥️:

1. Pat beef dry with paper towels. Sprinkle generously with salt and black pepper all over..
2. Heat oil in a skillet over high heat. Brown aggressively all over - a deep dark brown crust is essential for flavour base! Should take about 7 minutes.Transfer beef to slow cooker..
3. In the same skillet, add onion and garlic. Cook for 2 minutes until onion is browned. Add wine, reduce by half. Transfer to slow cooker..
4. Mix together flour and about 1 cup of the broth. Lumps is fine. Pour into slow cooker..
5. Add remaining broth, carrots, celery,oregano, rosemary and thyme into slow cooker..
6. Cover and slow cook on LOW for 5 hours. Add potato, slow cook on LOW for 3 hours..
7. Remove beef. Rest for 5 minutes, then slice thickly. Adjust salt and black pepper of Sauce to taste. Serve beef with vegetables and plenty of sauce!.

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