Easiest Way to Prepare Scrummy Russian Salad
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We hope you got benefit from reading it, now let's go back to russian salad recipe. To cook russian salad you need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Russian Salad:
- Take of For Veggies:.
- Get 1 of Potatoes, chopped.
- Prepare 1 cup of Green Peas.
- Use 1 cup of Carrots, chopped.
- Provide 1 cup of French Beans, chopped.
- Use of For Fruits:.
- Get 1 cup of Pineapple, sliced.
- Get 1 cup of Pomegranate.
- Prepare 5/6 tbsp of Mayonnaise- Either the normal one (most preferably) or could be the veg. version of it too.
- Prepare 1.5 tsp of Salt.
- Take 1 tsp of Castor Sugar.
- Take 1 tbsp of Thousand Island Salad Dressing.
Steps to make Russian Salad:
- Blanch the fresh green peas & parboil the rest other veggies- one after the other, strain all of that in a big colander (Please ensure the veggies to be balanced or parboiled without getting mushy)..
- Put all of the parboiled veggies together in one large & deep bowl, now put the salt, mayonnaise, castor sugar & the mentioned salad dressing altogether & mix well carefully, without breaking the veggies or making it mushy..
- Now, it’s almost done, just the final touch with the pomegranate and the pineapple slices in it..
- For the non-veg version of it just you need to add on the previously boiled & shredded chicken & the shrimps (not shredded)..
- For garnishing & serving purpose- Lay the salad on the serving plate in the bed of lettuce leaves 🥬 & then, pour in the salad to it..
- This recipe is best served CHILLED, always mandatorily..
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