Recipe: Juicy Chicken Russian cutlet
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We hope you got insight from reading it, now let's go back to chicken russian cutlet recipe. To cook chicken russian cutlet you need 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Russian cutlet:
- You need 2 of chicken breast boiled and shredded.
- You need 4-5 of boiled potatoes and mashed.
- Use 1 cup of Frenchbean chopped.
- Take 1 of spring onion.
- Get 1 of carrot grated.
- Prepare as needed of Little cabbage (optional).
- Use 1 Tbsp of Ginger Garlic paste.
- Get 3 Tbsp of chings Green chilli sauce.
- Get 2-3 Tbsp of Red chilli sauce.
- Get 1 Tsp of vinegar.
- Prepare 1 Tsp of soy sauce.
- Get as per taste of Salt.
- Use as per taste of Black pepper.
- Prepare as needed of Oil for frying.
- You need 2 of Eggs beaten.
- Prepare as needed of Vermicelli.
Instructions to make Chicken Russian cutlet:
- Boil chicken and shred it and boil potatoes mashed it..
- In a wok, heat 2 tbsp oil, and put Ginger Garlic paste..
- Then put vegetables and shredded chicken and mix well..
- Then put all the sauces including vinegar and soy sauce and put mashed potatoes mix well..
- Then put salt as required and Black pepper and mix.
- Then switch off the flame and keep it aside to cool..
- Then make it into oval shapes and dip into beaten egg and then into vermicelli and fry it till golden brown on the medium flame in the frying pan..
- Serve it with green chutney..
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