Easiest Way to Cook Delicious Split Pea Soup

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Before you jump to Split Pea Soup recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let's go back to split pea soup recipe. You can cook split pea soup using 6 ingredients and 17 steps. Here is how you do it.

The ingredients needed to make Split Pea Soup:

1. Get 1 of leftover frozen ham bone (any size).
2. You need 20 oz of bag dry green split peas.
3. Provide 12 cup of water.
4. Get 14 1/2 oz of can sliced carrots (drained).
5. Provide 15 oz of can new potatoes (drained).
6. Use 1 of salt n pepper to taste.

Instructions to make Split Pea Soup:

1. Place water in a large pot..
2. Place frozen ham bone in pot of water..
3. Turn heat on high and boil covered for 2 hours..
4. Remove from heat. And remove ham bone from water. Keeping water in pot..
5. Let ham bone cool until its handleable.. pick all meat and bone marrow off bone and place in pot of water..
6. Chop carrots and potatoes into small cubes..
7. Clean peas by picking out bad peas, stones, sticks etc. Then rinse under cool water..
8. Bring water back to a boil on high heat. Add peas, carrots, potatoes, salt and pepper..
9. Bring to a boil again..
10. Lower heat to medium/ medium low and simmer uncovered..
11. Simmer for 1 1/2 hours. Stirring often and frequent making sure your scraping the bottom..
12. Remove from heat and let stand 10 minutes..
13. Give a quick stir and serve hot!.
14. HINT:.
15. To have a smooth creamy soup.. place soup in blender and puree until smooth..
16. You can also serve this soup chilled..
17. Enjoy!.

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