How to Prepare Appetizing Spicy Cucumber Vegan Appetizer

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Before you jump to Spicy Cucumber Vegan Appetizer recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.

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Although some of you enjoy having your snack foods, as opposed to reaching for the chips try grabbing some nuts. One of several health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Your system will use these fatty acids as a building block for creating hormones which your body requires to stay healthy. Unless you get the fatty acids you'll need your body will actually not be able to produce a number of of the hormones that it needs.

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We hope you got insight from reading it, now let's go back to spicy cucumber vegan appetizer recipe. To make spicy cucumber vegan appetizer you only need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Spicy Cucumber Vegan Appetizer:

1. Provide 2 of Japanese cucumber.
2. Get 1 clove of garlic.
3. Use 2 tbsp of light soy sauce.
4. Prepare 3/4 tbsp of oil.
5. Prepare of SIMPLE CHILI SAUCE.
6. Provide 2 of fresh red chili deseed if dont want too spicy.
7. Prepare 5 small of shallot.
8. Prepare 5 small of garlic.
9. You need 1 of thumb size ginger.
10. Take 1/2 tsp of sugar.
11. You need 1/2 tsp of salt.

Steps to make Spicy Cucumber Vegan Appetizer:

1. put all ingredient into pounder and pound to fine paste set aside.
2. in pan with oil saute garlic then add 1 tbsp of chili sauce with 2 tbsp of light soy sauce.
3. immediately put cucumber and mix well and off heat and serve.

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