Easiest Way to Prepare Tasty Zucchini stuffed with Savory Tofu Spread

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Before you jump to Zucchini stuffed with Savory Tofu Spread recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Effect Your Health.

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If you decide that your health is important to you, you ought to take these recommendations to heart. The pre packaged highly processed foods that you can find in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to zucchini stuffed with savory tofu spread recipe. You can have zucchini stuffed with savory tofu spread using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Zucchini stuffed with Savory Tofu Spread:

1. Take 2 of zucchini, halved lengthwise.
2. You need 1/2 teaspoon of salt.
3. Take 1/2 teaspoon of ground black pepper.
4. Provide 1/2 cup of savory tofu spread.
5. Provide 1 teaspoon of fresh lemon juice.
6. Get 2 teaspoons of dried basil.
7. Provide 1/2 teaspoon of ground black pepper.
8. You need 3 teaspoon of olive oil.

Steps to make Zucchini stuffed with Savory Tofu Spread:

1. 1. Preheat oven to 375 degrees. 2. Cut off the stems and navels from the zucchini and cut lengthwise into 1/8-inch-thick slices. Lightly brush 2 baking sheets with olive oil. Place the zucchini slices on the sheets and brush the tops lightly with more olive oil. Bake in the preheated oven until soft but not browned, 15 to 20 minutes. Remove from the oven and allow to cool..
2. Combine all the ingredients for the filling, including tofu spread, basil, salt and pepper to taste, in a bowl. Using a wooden spoon, beat until smooth..
3. Place a teaspoonful of filling at the wider end of each zucchini slice and roll up the slice. Fix rolls with chives. (Optional).
4. Sprinkle with lemon juice..
5. You can buy tasty Tofu Spread here https://tofuspread.com.

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