Recipe: Delish Sweet Tea Syrup

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Before you jump to Sweet Tea Syrup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

The one thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. Something that you should not eat no matter what is the varied foods that you will acquire at all of those take out places. These kinds of foods are packed with bad fat and also have little or no nutritional value. In this posting we shall be going over foods that you ought to be eating that can help you remain in good health.

Also when you are looking for a snack to hold you over in between meals, reach for a handful of nuts or perhaps seeds. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts and also seeds will have a lot more than others. Omega-3 as well as Omega-6 are classified as essential fatty acids and they're essential mainly because your body utilizes these fatty acids to keep your hormone levels where they should be. Something you may not realize is that various hormones that you need will only be able to be created when you have these fatty acids.

If you decide that your health is important to you, you ought to take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to sweet tea syrup recipe. To cook sweet tea syrup you only need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Sweet Tea Syrup:

1. You need 6 of teabags of your choice, flavored teabags work great also for a nice change.
2. Take 3 1/3 cup of Sugar.
3. Use 1 of hot water.
4. You need 1 of Any size canning jar (I have 2 pint size) with the lid.
5. Provide 1 gallon of Pitcher.

Instructions to make Sweet Tea Syrup:

1. Add teabags and sugar (I like sweet tea so I use 3-1/3 cups of sugar..
2. Add hot water, let teabags seep for about 30-40 minutes.Remove teabags..
3. Stir, place lids on. Place in frig..
4. When ready add tea syrup to gallon size pitcher, serve over ice..
5. Keep in frig, I have used it up to 4 days after its made..
6. .

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