Easiest Way to Prepare Spicy Easy Homemade Pizza

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Before you jump to Easy Homemade Pizza recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Certainly Effect Your Health.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. You will find that the nutrition in these types of is non existent and the unwanted side effects can be really bad. You will be delighted to know that we are going to let you know a few of the foods that you need to be ingesting every day.

When it comes to sitting down to supper you should also think about lean proteins and also fish such as salmon. You will recognize that salmon is additionally abundant with Omega-3 and various other nutrients. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will require for the day. It's also wise to trim off any extra fat that you find on the particular meats that you plan to eat.

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We hope you got benefit from reading it, now let's go back to easy homemade pizza recipe. To cook easy homemade pizza you only need 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Easy Homemade Pizza:

1. Prepare 500 g of bread flour / plain flour.
2. Use 5 g of dry yeast.
3. Take 15 g of coarse salt.
4. Use 300 mls of water (room temp).

Instructions to make Easy Homemade Pizza:

1. Combine flour salt and yeast into a bowl and mix with a spoon while slowly pouring water in as you mix. Once all the water is soaked in, mix with your hands and knead til you get a rough dough. Let it rest for 30mins.
2. No flour on your container, knead for about 3-4 mins until you get more of a smoother wet ball. Place into a big bowl and cover it so the dough can ride in your fridge for 2-3 days.
3. An hour before putting into your oven preheated at around 200°C, knead a little more and cut into 2-3 dough balls. Smooth them to round balls and cover with a cloth..
4. These will cook in about 20mins, turn once half way. Enjoy!.

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