Easiest Way to Make Spicy Instant Veg Uttapam

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We hope you got benefit from reading it, now let's go back to instant veg uttapam recipe. You can have instant veg uttapam using 26 ingredients and 16 steps. Here is how you do that.

The ingredients needed to cook Instant Veg Uttapam:

1. Get 100 g of Curd.
2. You need 100 g of Semolina.
3. Take 50 g of wheat flour.
4. Use of For topping.
5. Get 1/2 cup of chopped beans.
6. You need 1/2 cup of chopped capsicum.
7. Take 1/2 cup of chopped carrot.
8. Get 1/2 cup of chopped tomato.
9. Prepare 1/2 cup of chopped onion.
10. Take 1 of p chopped green chili.
11. Take of Few coriander leaves optional.
12. Get to taste of Salt.
13. Get of Oil for cooking.
14. Take 100 g of Curd.
15. Take 100 g of Semolina.
16. Take 50 g of wheat flour.
17. Provide of For topping.
18. Take 1/2 cup of chopped beans.
19. Prepare 1/2 cup of chopped capsicum.
20. Use 1/2 cup of chopped carrot.
21. Take 1/2 cup of chopped tomato.
22. Prepare 1/2 cup of chopped onion.
23. Take 1 of chopped green chili.
24. You need of Few coriander leaves optional.
25. Provide to taste of Salt.
26. Get of Oil for cooking.

Instructions to make Instant Veg Uttapam:

1. First take a deep bowl.
2. Curd, Semolina and wheat flour put into a bowl.
3. Mix well with the help of whisker.
4. Add salt to taste and mix well.
5. Heat a Tava.
6. Put down some drop of oil.
7. Put down 1 scoop of curd mixture and spread like uttapam.
8. Add vegetables on the top of uttapam.
9. Add some drop of oil on the top of uttapam.
10. Add few drop of oil.
11. Cook it in a medium flame.
12. Cook it with both side.
13. Cover it for one minute.
14. Remove from gas.
15. Cut into pieces and serve with sauce.
16. Serve hot..

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