Recipe: Juicy Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】 recipe here. We also have wide variety of recipes to try.

Before you jump to Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】 recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Effect Your Health.

Many folks do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. You will be delighted to know that we are going to tell you a few of the foods that you ought to be eating every day.

Most of your meals should also incorporate fish including salmon or even lean proteins, as these will also be in a position to help your health. You will find that salmon is additionally abundant with Omega-3 and other nutrients. And whenever it comes to lean protein, you should keep in mind that you only have to have about 3 ounces to get your daily requirements. Furthermore before cooking your steak you will want to trim the fat that you can see from it to keep from taking in extra fat.

Following a number of the suggestions above you will see that you will end up living a healthier life. Also if you cut out all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to melts in your mouth! cabbage rolls【recipe video】 recipe. You can have melts in your mouth! cabbage rolls【recipe video】 using 17 ingredients and 17 steps. Here is how you do it.

The ingredients needed to prepare Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】:

1. Take 1 head of cabbage.
2. Use 400 g of / 14 oz ground meat (pork and beef).
3. You need 1/4 tsp of salt.
4. Take 1/2 of onion (large).
5. Provide 20 g (0.7 oz) of butter.
6. You need 1 of egg.
7. Prepare 25 g of / 0.9 oz panko (bread crumbs).
8. You need of black pepper.
9. Use of ■Soup.
10. Get 3 cubes of chicken stock bouillon (Maggi bouillon).
11. Provide 700 ml (24 fl oz) of hot water.
12. Use 40 ml (1.4 fl oz) of white wine.
13. Use 3 leaves of bay leaf.
14. Get of salt to taste (2-3 pinches of salt).
15. Prepare of ■Others.
16. Get 1 of carrot.
17. Use 100 g (3.5 oz) of bacon.

Steps to make Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/VB123nYKgEY.
2. Chop onion into fine pieces. Heat the butter in a frying pan over medium-low heat. Put the chopped onion in it and fry until soft; set aside..
3. Remove the cabbage core from 1 head cabbage. Put water and dash of salt in a large pot and put the cabbage with the cut part down. Heat it over medium heat..
4. Bring to a boil and turn off the heat. Leave it for a minute, and turn the cabbage upside down. Peel leaves off the cabbage while cooking over low heat..
5. Thin the thick stem on cabbage leaves. Pat dry with paper towel..
6. Put bouillon cubes in a bowl. Add 700 ml hot water and stir well until cubes melted. Transfer 100ml of the bouillon into a container, let it cool; set aside..
7. Put ground meat and 1/4 tsp salt in a bowl. Knead well for 3-4 mins until sticky. Add 100ml of bouillon in several additions and knead well until combined..
8. Add the fried onion, panko (bread crumbs), an egg and black pepper. Mix it until well combined..
9. Divide it into 12 equal. Roll it into an oval shape between the palms of your hands..
10. Lay a cabbage leaf and place the meat on the cabbage leaf near the stem. Fold the leaf up over the meat. Fold each of the sides toward the middle. Roll the meat up the rest of the leaf. You should roll it a little tightly..
11. If you have some smaller leaves, overlap the leaves. Repeat with remaining meat and cabbage leaves..
12. Cut a carrot into 5cm / 2” sticks. Cut bacon into small pieces..
13. Place each cabbage roll on a pan, seam-side down, without gaps. Fill the gaps with carrots and bacon. The pan should be jam-packed with cabbage rolls. (pan; diameter 26cm / 10'').
14. Put Bay leaf. Pour 1/3 of the prepared bouillon in it. (If you put all in, roll cabbages will float and it will fall apart, so put 1/3 at first addition.) Pour white wine..
15. Bring to a boil over medium heat and reduce heat to low. Simmer it for about 60 minutes with a lid on..
16. Add the remaining bouillon in 2 parts every about 15 mins. Sometimes skim off the scum. 1 hour later, put 2-3 pinches of salt in it while tasting. The salt brings out the flavor of the soup and power the taste..
17. It's all done!.

If you find this Melts in Your Mouth! CABBAGE ROLLS【Recipe Video】 recipe useful please share it to your close friends or family, thank you and good luck.

Share this post